CLASSIFICATION: Lisboa Regional Lisbon • Grand Reserve COUNTRY: Portugal
HARVEST: 2019
TYPE: Red
CLIMATE: Temperate Mediterranean under the influence of the cool Atlantic breezes. GRAPE VARIETIES: Alicante Bouschet, Syrah and Touriga Nacional.
WINEMAKER: José Neiva Correia e Lisete Lucas
VINIFICATION
Prolonged post-fermentative maceration for 30 days with the application of selected yeasts and extractive pectolytic enzymes. Ageing in American oak barrels of medium toast for a period of one year.
TASTING NOTES
Intense garnet colour, aroma of ripe red fruits, spices and toasted notes. The long ageing in wood makes this wine soft, silky, complex and profound. With excellent volume, concentra- tion, structure and soft tannins, it combines with an enormous ageing capacity.
SERVING SUGGESTION
Ideal to pair with red and matured meats, hunting dishes and intense cheeses. Recommended to be served at the temperature of 16o to18oC.
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